Follow
Ho Seon Ahn
Title
Cited by
Cited by
Year
A study of nucleate boiling heat transfer on hydrophilic, hydrophobic and heterogeneous wetting surfaces
HJ Jo, HS Ahn, SH Kang, MH Kim
International Journal of Heat and Mass Transfer 54 (25-26), 5643-5652, 2011
4602011
Review of boiling heat transfer enhancement on micro/nanostructured surfaces
DE Kim, DI Yu, DW Jerng, MH Kim, HS Ahn
Experimental Thermal and Fluid Science 66, 173-196, 2015
3832015
Effect of liquid spreading due to nano/microstructures on the critical heat flux during pool boiling
HS Ahn, HJ Jo, SH Kang, MH Kim
Applied Physics Letters 98 (7), 2011
2702011
Effect of sonication characteristics on stability, thermophysical properties, and heat transfer of nanofluids: A comprehensive review
A Asadi, F Pourfattah, IM Szilágyi, M Afrand, G Żyła, HS Ahn, ...
Ultrasonics sonochemistry 58, 104701, 2019
2582019
Pool boiling CHF enhancement by micro/nanoscale modification of zircaloy-4 surface
HS Ahn, C Lee, H Kim, HJ Jo, SH Kang, J Kim, J Shin, MH Kim
Nuclear Engineering and Design 240 (10), 3350-3360, 2010
2292010
Effects of nano-fluid and surfaces with nano structure on the increase of CHF
S Kim, HD Kim, H Kim, HS Ahn, H Jo, J Kim, MH Kim
Experimental thermal and fluid science 34 (4), 487-495, 2010
2202010
Experimental study of critical heat flux enhancement during forced convective flow boiling of nanofluid on a short heated surface
HS Ahn, H Kim, HJ Jo, SH Kang, WP Chang, MH Kim
International Journal of Multiphase Flow 36 (5), 375-384, 2010
1822010
A review on critical heat flux enhancement with nanofluids and surface modification
H Seon Ahn, M Hwan Kim
1682012
The effect of capillary wicking action of micro/nano structures on pool boiling critical heat flux
HS Ahn, C Lee, J Kim, MH Kim
International Journal of Heat and Mass Transfer 55 (1-3), 89-92, 2012
1592012
The effect of water absorption on critical heat flux enhancement during pool boiling
HS Ahn, G Park, JM Kim, J Kim, MH Kim
Experimental Thermal and Fluid Science 42, 187-195, 2012
1282012
On the mechanism of pool boiling critical heat flux enhancement in nanofluids
H Kim, HS Ahn, MH Kim
1252010
Conceptual analysis framework development to understand barriers of nanofluid commercialization
A Alagumalai, C Qin, KEK Vimal, E Solomin, L Yang, P Zhang, T Otanicar, ...
Nano Energy, 106736, 2021
1222021
Self-assembled foam-like graphene networks formed through nucleate boiling
HS Ahn, JW Jang, M Seol, JM Kim, DJ Yun, C Park, H Kim, DH Youn, ...
Scientific Reports 3 (1), 1396, 2013
1032013
A novel role of three dimensional graphene foam to prevent heater failure during boiling
HS Ahn, JM Kim, C Park, JW Jang, JS Lee, H Kim, M Kaviany, MH Kim
Scientific reports 3 (1), 1960, 2013
972013
Toluene and acetaldehyde removal from air on to graphene-based adsorbents with microsized pores
JM Kim, JH Kim, CY Lee, DW Jerng, HS Ahn
Journal of hazardous materials 344, 458-465, 2018
912018
Critical heat flux triggering mechanism on micro-structured surfaces: Coalesced bubble departure frequency and liquid furnishing capability
DE Kim, DI Yu, SC Park, HJ Kwak, HS Ahn
International Journal of Heat and Mass Transfer 91, 1237-1247, 2015
862015
A comprehensive review on micro/nanoscale surface modification techniques for heat transfer enhancement in heat exchanger
DH Nguyen, HS Ahn
International Journal of Heat and Mass Transfer 178, 121601, 2021
852021
Effect of chevron angle and surface roughness on thermal performance of single-phase water flow inside a plate heat exchanger
K Nilpueng, T Keawkamrop, HS Ahn, S Wongwises
International Communications in Heat and Mass Transfer 91, 201-209, 2018
842018
Pool boiling experiments in reduced graphene oxide colloids. Part I–Boiling characteristics
HS Ahn, JM Kim, M Kaviany, MH Kim
International Journal of Heat and Mass Transfer 74, 501-512, 2014
732014
Effect of a graphene oxide coating layer on critical heat flux enhancement under pool boiling
JM Kim, TJ Kim, JY Kim, MH Kim, HS Ahn
International Journal of Heat and Mass Transfer 77, 919-927, 2014
722014
The system can't perform the operation now. Try again later.
Articles 1–20